The much-celebrated Joël Robuchon International (holder of a mere 15 Michelin stars between its restaurants) has opened a new branch of its Le Deli Robuchon on Chelsea’s King’s Road. Visitors can enjoy French deli-style food all day, with cooked breakfasts served until 10am, while salads, hot plates, sandwiches and quiches are offered for lunch. The new savoury version of its popular cube croissant is a must-try fresh from the oven. There is also a superb selection of wine, cheese and charcuterie in the evenings. Visitors will also love the well-stocked shelves, heaving with the very best French pantry favourites, ensuring you can pick up anything from pretty boxes of chocolates to artisanal jams.
Mon-Sun, 7am-11pm, 279 King’s Road, London SW3 5EW
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