Setting The Standard

From beautiful design to a variety of top-class food, The Standard King's Cross is here to make a mark on London's culinary landscape

Food and Drink 26 Sep 2019

The Standard in King's Cross

The Standard has opened its first hotel outside the US in King’s Cross, and inside its striking 1974 Brutalist exterior is a slick new bar and restaurant. Headed by award-winning chef Adam Rawson, all-day restaurant Isla will offer elegant seasonal dining, while the bar, Double Standard will serve craft beers, wine and classic cocktails along with a menu inspired by traditional pub classics, and NYC dive-bar food to fuel the fun well into the night. In October, the hotel will welcome a new restaurant from Michelin-starred chef Peter Sanchez-Iglesias on the top floor.