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Whatever the weather: Tretorn
The storied Swedish sneaker and outerwear company may be the choice of royalty but has never stopped innovating, says brand spokesperson Filip Weibull-Göransson
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Five minute with… Gaia Enria
Brummell speaks to the founder of Shoreditch’s beloved pastificio, Burro e Salvia, about James Bond, pasta workshops and her love of olives
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Set sail: Sir Ben Ainslie and Belstaff
The stylish and functional collection created for the Olympic sailor and his Ineos Team UK to take on the America’s Cup in 2021 is now available to the public
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Coming up roses: Bell & Ross BR 05 Blue Gold
Bell & Ross's distinctive square-shaped design gets a sophisticated makeover in its latest timepiece
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Digital revolution: Breitling digital passport
Breitling rolls out innovative technology offering a new level of customer experience across all new watches
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Vintage appeal: Vacheron Constantin Les Collectionneurs
Vacheron Constantin presents some of its best vintage pieces, lovingly restored, for a limited time at its Old Bond Street boutique and at Harrods
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Right foot forward: Kat Maconie
The shoe designer talks to Brummell about being bold, what maximalism means to her, and pairing up with the creativity of Veuve Clicquot
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Feeding people well: Gail’s Tom Molnar
The CEO of Gail’s bakery talks to Brummell about sourdough, supporting local communities and why he focuses his work on nourishing those around him
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A Tale of Cake: Glenmorangie and Dominique Ansel
To celebrate a new single malt inspired by the joy of cake, Glenmorangie is collaborating with the master pastry chef on a cake and whisky pairing
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A staycation in a different world: Home House
If escaping to another country is proving impossible at the moment, book yourself in to true luxury and indulgence with a staycation at private members’ club Home House
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It’s time: Brummell Horology Club
Join the club to receive the latest watch news, exclusive event invitations and more
Go green: Big Bang Unico Sapphire Harrods Special Edition
Hublot showcases its innovation in materials with this brightly coloured collaboration with Harrods
A recipe box for the epi-curious: Wild Radish
The new chef-created recipe box comes complete with the finest ingredients and credentials to create restaurant quality meals at home
Five minutes with… Michael Carr
Brummell talks to the new head chef at Sky Garden’s Fenchurch Restaurant about butter, cooking with a view and Jürgen Klopp
Up to date: Tag Heuer Carrera Sport Chronograph
Tag Heuer’s latest Carrera pays tribute to its first wrist chronograph with a turning date disc
Let’s get digital: Panerai Radiomir Venti – 45mm
The watchmaker looks to its online community of connoisseurs for the latest take on its iconic diving watch
Taste of something new: Storywood Tequila
Storywood are the only tequilas matured in whisky or sherry barrels for a fiery and complex result that’s perfect in cocktails or neat
Get animated: Zenith Chronomaster Revival Lupin The Third – 2nd Edition
The watchmaker once again looks to Japanese anime for its latest timepiece based on the iconic A384 El Primero
In bloom: Omega De Ville Trésor
Omega adds models in two chic new case sizes to its popular De Ville Trésor women's line
Square up: Tag Heuer Chronograph 39mm Calibre Heuer 02 Automatic
Tag Heuer enhances its distinctive Monaco line with three stylish new timepieces
Strike the right note: Code 11.59 by Audemars Piguet Grande Sonnerie Carillon Supersonnerie
Audemars Piguet enlists the help of master enameller Anita Porchet for a collection of five exquisite pieces
Top dog: Omega Speedmaster ‘Silver Snoopy Award’ 50th Anniversary
The watchmaker marks the moment it received this esteemed accolade, and the crucial role it played in the safe return of Apollo 13 mission, with a special timepiece
What a steel: Nomos Glashütte Lambda – 175 Years of Watchmaking in Glashütte
Nomos Glashütte celebrates its town's watchmaking heritage with a trio of stainless steel models
Sea change: Jaeger-LeCoultre Polaris Mariner Memovox
Jaeger-LeCoultre updates its iconic alarm watch in a stunning new model featuring a transparent caseback
Five minutes with… Jenny Pagoni
The restaurant director and founder of new eastern Mediterranean restaurant Ampéli talks about her love of Janis Joplin and barbecue
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